Tuesday, January 7, 2014

Cannellini Bean Salad


Check out this beauty! Now THIS is a cold salad that I could make myself eat this time of year, mostly because it reminds me of happier times (aka SUMMER) 

All the fiber is nice and filling, and you're getting some raw veggies in! Granted, they aren't the leafy green kind, but there are still so many healthy nutrients in the ingredients included. 

This has few ingredients, and is so easy to make. 

Ingredients:

5 vine-ripened tomatoes, diced
1.5 cucumber, diced 
2 small yellow (or orange, or green, or red) bell peppers, diced 
3 cups cannellini beans, canned or dried 
1/3 cup Creamy Cashew Dressing
salt and pepper to taste

Directions:


  • Combine all ingredients except dressing
  • Pour dressing over top and toss to evenly coat the veggies and beans! 
  • SO EASY! 

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